stuff we belatedly discover as our visit ends:
- nipping downstairs for shaobing tea eggs and soy milk: convenient magic
- ordering coffee on my luckin app: easy thrill for the (erstwhile) luddite
- xianmo dounai, unsweetened: creamy smooth witchery
- tuina at the neighborhood place: this being HOM's epiphany
- egg pudding with the shell-like flaky pastry in layers: must eat in big bites!
- and that whampoa is the anglicized version of 黄埔 and not 黄浦
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